Butchers with Style

Two of my favorite people, Amelia Posada and Erika Nakamura, have finished their internship programs at Fleisher’s and are moving to Los Angeles to open their own sustainable butcher shop. In the next few weeks they are signing the lease on their building, getting married legally in Connecticut, driving across the country, having a wedding ceremony on the west coast, and opening their new shop, Lindy & Grundy’s Meats. I will miss them, but it is California’s gain.

Check out Amy Scattergood’s post on the LA Weekly blog (with more photos of Erika & Amelia).

Amelia Posada and Erika Nakamura of Lindy & Grundy's photo by Jennifer May

Published by Jennifer May

Jennifer May is a food photographer based in New York's Hudson Valley and Brooklyn.

Food stories in New York's Hudson Valley and beyond from photographer Jennifer May