About Jennifer May

I am a photographer based in New York’s Hudson Valley and Brooklyn. I have photographed over 25 cookbooks for publishers such as Clarkson Potter, Ten Speed Press, Rodale, Knopf, and the Culinary Institute of America. I have been published in Food + Wine; Bon Appetit; and The New York Times.

I have worked on advertising campaigns for a vegetable (Andy Boy’s broccoli rabe), for meat (Fleisher’s & The Applestone Meat Company), and for lines of gourmet sauces (Marie’s Salad Dressings, Maya Kaimal Fine Indian Foods & Sabra). I have created photographs for rebranding campaigns for canned fish (Chicken of the Sea) and for sandwiches (Arby’s). I provide visual content for social media (Maille, Triscuit).

In early 2019, we built a kitchen photo studio on our property in the Hudson Valley. It is a beautiful space, filled with light, and I finally have room to store the collection of props and surfaces I have collected over the years.

Visit my website to see my photography portfolio: www.jennifermay.com

Find me:
Instagram: @jenmayphoto
Vimeo: vimeo.com/jenmayphoto
Facebook: facebook.com/jennifermayphotography
Pinterest: @jenmayphoto

Food stories in New York's Hudson Valley and beyond from photographer Jennifer May